Kris Kormori: Owner of KIN-James Beard Award winner in Boise
Come hear about KIN, the first James Beard award winner in Idaho. Winning in 2023 as “Best Chef: Mountain Region” gives Komori top reign over five states, including Colorado, Utah, Montana, Wyoming and Idaho.
KIN has a structure that stands out in Boise, with a menu that changes every five weeks and a new artist featured on the walls every three menu cycles. One of those three menu cycles features food that is inspired by the artist, often mimicking their technique or pulling from the artist’s food memories.
Please join us for lunch as a guest or visiting Rotarian!